Dining Room, Cafeteria, and Bartender Helpers
Facilitate food service. Clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
- Most jobs are part time and have few educational requirements, attracting many young people to the occupation—21 percent of these workers were 16 to 19 years old in 2008, about six times the proportion for all workers.
- Job openings are expected to be abundant through 2018, which will create excellent opportunities for jobseekers.
- Tips comprise a major portion of earnings for servers, so keen competition is expected for jobs in fine dining and more popular restaurants where potential tips are greatest.
|Personality||I'm hands on|
|Education||High School diploma|